Baked Apples – New York State Fruit...
Photo courtesy of sleepyneko -Flickr
According to the New York State LIbrary:
The apple was adopted as the State fruit in 1976. Apples are sweet and crisp, and many varieties are grown in New York.
Apples were introduced in the 1600s by European settlers who brought seeds to New York. Dried apples were a staple for colonists and hard apple cider was a popular drink.
In addition to New York, the following states have...