Comments for Coast2CoastRecipes

Comment on Scuppernong Juice – State Fruit of North Carolina by blue stilton cheese

blue stilton cheese — Thu, 29 Sep 2011 18:55:05 +0000

Ahh…very informative post! I will definitely keep that in mind..grape juice is what I serve to my kids everytime they come home from school with their ham and blue stilton cheese sandwich..while my husband and I drink the wine, my kids drink grape juice.

Comment on Chocolate Chip Cookie – Massachusetts State Cookie by Raj

Raj — Wed, 18 May 2011 05:48:07 +0000

I think that the mms cookie should be this. :p

Comment on Frybread – State Bread of South Dakota by family outdoor activities

family outdoor activities — Fri, 13 May 2011 16:39:07 +0000

Here is my grandmothers knish recipe…Dough * 2 cups flour* 1 tsp. baking powder* 1/2 tsp. salt* 2 T. canola oil* 2 eggs * 1/4 cup water, room temperature* additional 1 T. canola oil…Potato Filling* 2 cups mashed, cooked potato (two large or three small)* 2 T. canola oil* 2 large onions, chopped* salt, black pepper, and garlic to taste…MAKES 24… Put all dough ingredients in food processor, pulse a few times, and then continue to process until the dough forms a ball. Put a tablespoon of oil on your hands, coat the ball of dough with the oil, and wrap the dough in plastic. Refrigerate the wrapped dough for 1 hour. Meanwhile, preheat the oven to 350° F. Bake the potatoes in a microwave or conventionaloven, or boil in water. Peel and mash well. Fry onions in oil until golden. Mix onions, potatoes, spices…Divide dough into 3 parts, and roll into 10×6 inch rectangles. One inch from the edge, along the longer edge of each piece of dough, place 1/3 of the filling in a narrow, high row. Spread the filling evenly, and then, beginning with the edge closer to the filling, roll the dough around the filling, finally sealing the dough along the long edges. Place the long knishes on a large greased cookie sheet, and bake for about 40 minutes. Slice each of the knishes into 8 pieces before serving. Alternatively, the dough can be separated into 24 small pieces, and each piece can be individually filled and baked.

Comment on Cranberry Filled Cookies – Massachusetts State Berry by coast2coastrecipes.com

coast2coastrecipes.com — Wed, 23 Mar 2011 02:13:45 +0000

Cranberry filled cookies.. Peachy

Comment on Oven-Baked Spicy Vidalia Onion Rings by coast2coastrecipes.com

coast2coastrecipes.com — Tue, 22 Mar 2011 21:11:39 +0000

Ovenbaked spicy vidalia onion rings.. Not so bad

Comment on Cajun Channel Catfish – State Fish of Missouri by coast2coastrecipes.com

coast2coastrecipes.com — Tue, 22 Mar 2011 18:21:27 +0000

Channel catfish state fish missouri.. Outstanding

Comment on Smith Island Cake – Maryland State Dessert by coast2coastrecipes.com

coast2coastrecipes.com — Tue, 22 Mar 2011 13:43:27 +0000

Smith island cake maryland state dessert.. I like it

Comment on Unstuffed Cabbage Soup – Ohio by fat burning foods list

fat burning foods list — Tue, 08 Mar 2011 02:57:34 +0000

Great post thanks for the info I’m going to link to this on my facebook page so my follower see this, I’ll be back soon keep up the good work.

Comment on Maple Sugar Candy – Vermont Official State Flavor by Ismael Ordiway

Ismael Ordiway — Mon, 28 Feb 2011 22:19:08 +0000

Hello!!! Your website is an excellent informational website. I take advantage of reading it. Also you can find some maps at my website.

Comment on Sugar Cookie – West Virginia State Cookie by AutismUnited.org

AutismUnited.org — Fri, 14 Jan 2011 15:42:05 +0000

Thank you for sharing with us, I think this website genuinely stands out : D.